Pearl bakes creates stunning bespoke cakes for all occassions
Award winning Pearl Bakes was established in 2015 by Pastry chef Margaret Keating. After completing a BA in Culinary Arts and gaining huge experience as a pastry chef in the 5 star Merrion Hotel, Fire restaurant, The Merry ploughboy and Dunnes bakery in London, Pearl Bakes was born. I have a passion for creating unique and personal cakes, cupcakes, cookies and treats for any occasion. I love creating a memorable cake for a special occasions.